In Italy for Christmas one of the things that can’t really miss in any house is the panettone. Panettone is a type of sweet bread loaf originally from Milan. I have posted some photos to show different types of panettone.
I do like the idea of this infographic but also think that could be more accurate. It says that Parmesan cheese abound in Southern Italy. Better known as Parmigiano Reggiano it is named after the producing areas near Parma, Reggio Emilia, Modena, Bologna e Mantova (all these are cities in North Italy).